Which seafood, besides octopus, features prominently in Braga's traditional menus?
Answer
Lamprey
Although Braga is an inland city, its proximity to the coast and established trade routes allow seafood to play a role in its traditional and festive menus. While octopus is celebrated in dishes like Polvo à Lagareiro, the other significant seafood item mentioned is lamprey. Lamprey is an ancient, eel-like fish whose seasonal appearance, typically in the late winter or early spring, signals a time for preparing the intensely flavored Arroz de Lampreia. This presence of lamprey highlights a historical reliance on specific, seasonal catch transported inland.
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