What ingredient was absent from the original Moorish recipe for Salmorejo Cordobes?
Answer
Tomato
The essential ingredients listed for Salmorejo Cordobes are ripe tomatoes, garlic, bread, olive oil, and Jerez vinegar. However, the historical context reveals that the tomato was not incorporated into the recipe during the Moorish period; rather, it only became the main ingredient in the early 20th century, making its original exclusion the key historical detail distinguishing the ancient preparation from the modern, rich, creamy soup.
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