How long must salmon shark steaks be wrapped in foil with butter and spices and cooked on the top rack of a grill over medium heat?
Answer
One hour
The foil packet method is utilized for baking or grilling salmon shark in an enclosed environment that effectively steams the fish while infusing it with robust flavors from ingredients like whiskey, garlic, Cajun seasoning, and butter. Whether the foil packet is placed on the top rack of a grill over medium heat or baked in a conventional oven, the required cooking duration specified for this technique is exactly one hour. This extended, gentle heating time ensures the dense meat becomes tender.
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