Which tea represents the everyday drinking option harvested later than Sencha, consisting of coarser leaves and stems?
Answer
Bancha.
Bancha is positioned as one of the more casual, everyday drinking options within the spectrum of Japanese teas, often serving as the workhorse tea of the nation. It is typically harvested later in the growing season compared to Sencha, meaning it uses older leaves. Due to this later harvest and less meticulous processing focus, Bancha generally features coarser leaves and stems. Consequently, it often possesses a stronger, more pronounced astringent taste profile compared to the higher-grade Sencha, although it remains perfectly suitable for casual, daily consumption.
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