Which tomato type might sometimes possess higher total lycopene content than red varieties?
Answer
Certain orange tomato varieties
For a long time, the deep red tomato was considered the unchallenged leader regarding lycopene content, famous for its role in combating oxidative stress. However, contemporary research has complicated this established view by revealing that specific varieties within the orange tomato category can, in fact, exhibit total lycopene levels that surpass those found in their deeply pigmented red counterparts. This finding demonstrates that relying solely on the depth of red pigmentation is an imperfect metric when attempting to judge the maximum antioxidant potential or total lycopene concentration within the tomato family.
Related Questions
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