Which group does the CDC recommend avoid raw oysters due to higher risk for Vibrio infection?

Answer

People with liver disease, diabetes, cancer, or weakened immune systems

Public health guidelines emphasize caution regarding raw oyster consumption for certain vulnerable populations due to the inherent risk associated with bacteria naturally present in some oysters, specifically species of *Vibrio*. The Centers for Disease Control and Prevention (CDC) advises that individuals who have pre-existing health conditions which compromise their system should refrain from eating raw oysters. This high-risk group specifically includes people suffering from liver disease, diabetes, cancer, or anyone who has a compromised immune system, as these conditions significantly increase the likelihood of developing a severe or life-threatening *Vibrio* infection following ingestion.

Which group does the CDC recommend avoid raw oysters due to higher risk for Vibrio infection?

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