Which firm white fish is listed alongside trevally as a viable option for ika mata?
Answer
Snapper
When moving beyond the popular choices of tuna and kingfish, recipes for ika mata offer several firm white fish alternatives. Among these explicitly listed viable options, snapper is noted as working well in the Cook Islands version of the dish, situated alongside trevally as a suitable substitute. Trevally itself is recommended for its firm flesh, and snapper shares this characteristic, making it capable of holding up appropriately against the acidity of the marinade and the creaminess of the coconut milk base.
Related Questions
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