What sweet, tart liqueur, often served as a *Digestivo*, is made from lemons grown along the Amalfi Coast?
Answer
Limoncello
The conclusion of a traditional Italian meal involves ritual closure, often marked by a *Digestivo*. Limoncello fits this role perfectly as it is a sweet, tart liqueur specifically mentioned as being made from Sorrento lemons found along the Amalfi Coast. Sipping this cool liquid is the final step in the intricate meal process, designed to aid digestion after the array of flavors consumed during the preceding courses, standing in contrast to the highly caffeinated Caffe course (espresso) which precedes it.
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