What temperature is generally cited as ideal for water used in filter brewing to impact solubility correctly?
Answer
Around 94 extdegree C (201 extdegree F)
Water temperature is a critical parameter that directly influences the solubility of compounds within the coffee grounds. The ideal range specified for optimal extraction is approximately 94 degrees Celsius, which translates to 201 degrees Fahrenheit. Using water that is too hot, such as boiling water, carries the risk of scorching the grounds, which negatively impacts the flavor profile during the brewing process.
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