What distinct international item might a tourist observe in a Croatian hotel breakfast buffet that is often absent from a local home meal?
Answer
Bacon and fried eggs
The breakfast experience differs significantly between local private homes and tourist-catered hotels. Hotel buffets are designed to accommodate international tastes, leading them to incorporate globally recognized hot breakfast items alongside local offerings. Specifically, items such as bacon and traditional fried eggs are noted as common additions in these hotel spreads, elements that are generally not prioritized in the simpler, quickly prepared, bread-and-spread focused meals typical of local residences.
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