What beverage is strictly limited to pre-11 a.m. consumption in the Calabrian coffee ritual?
Answer
Cappuccino
The timing of coffee consumption is a significant cultural marker in the Italian, and specifically the Calabrian, morning ritual. The cappuccino, which is prepared with equal measures of espresso, steamed milk, and foam, is heavily associated with the start of the day. Ordering one after the noon meal is immediately recognizable as a sign of being a tourist. This strict temporal boundary reinforces the concept that heavier, milk-based drinks belong exclusively to the initial hours before the main workday commences, contrasting sharply with the later consumption of simple espresso.
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