Why should individuals on blood-thinning medications avoid high supplemental doses of oregano?
Due to its Vitamin K content, which is essential for proper blood clotting
Individuals managing their health with blood-thinning medications, which often work by counteracting the body's clotting mechanisms, must exercise extreme caution when taking high supplemental doses of oregano. This precaution is directly related to the nutritional profile of the herb. Dried oregano is an appreciable source of Vitamin K1, a fat-soluble vitamin that is critically required for the synthesis of proteins involved in the proper process of blood coagulation and clotting. Introducing high, supplemental amounts of Vitamin K can potentially counteract the intended therapeutic effects of anticoagulant medications, leading to dangerous fluctuations in clotting ability.
