Which other edible part of the black radish plant shares some cruciferous characteristics?
Answer
The greens or tops
While the root of *Raphanus sativus var. niger* receives the most attention for its potent properties, other parts of the plant are also noted for being consumable. Specifically, the greens, which are the tops of the radish plant, are edible. Although these greens generally possess a milder flavor profile compared to the intensely pungent root, they still retain some of the characteristic cruciferous properties. They can be prepared similarly to other common leafy greens, such as spinach or kale, perhaps by being lightly steamed or sautéed, thereby offering another avenue to consume the vitamins and minerals present in the entire plant.
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