What is the typical price range for a plate of ćevapi served with somun bread in Sarajevo?

Answer

Roughly €4 to €6

Sarajevo, Bosnia and Herzegovina, is celebrated for its inexpensive, hearty staples. The specific grilled sausage dish known as ćevapi, traditionally served accompanied by soft somun bread, onions, and the creamy dairy product kajmak, falls within a highly accessible price bracket. This pricing structure allows visitors to experience a cornerstone of Bosnian cuisine very affordably, contrasting sharply with the premium costs associated with similar meals in Western European capitals.

What is the typical price range for a plate of ćevapi served with somun bread in Sarajevo?
foodlocationcostEurope