What ratio adjustment is suggested when brewing bulk sun tea compared to standard hot tea preparation?
Answer
Use about twice the amount of tea you would typically use for hot tea.
The infusion process for sun tea, which relies on ambient or solar warmth rather than boiling water, is significantly slower than traditional hot steeping. Because the extraction rate of oils and flavor compounds is reduced, a higher concentration of tea material is needed to achieve a robust flavor that can withstand dilution by ice later on. Consequently, many established methods recommend increasing the volume of tea material used—for instance, doubling the number of tea bags per measured cup—to compensate for the slow release of flavor over several hours of steeping time outdoors.
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