What specific exclusions does Olive Garden's "V" designation confirm?

Meat, stock, gelatin, or animal rennet

Specific dining establishments often standardize their coding system internally to ensure clarity for their specific offerings. For example, the casual dining chain Olive Garden utilizes the 'V' symbol on its menus to mark items that are explicitly meat-free. This confirmation goes beyond just omitting visible flesh; it specifically indicates the exclusion of components like meat stock, gelatin, or animal rennet, which can sometimes be used in preparation even if the primary ingredient is vegetable-based. This precision helps diners avoid subtle animal-derived additives often found in vegetarian preparations.