What is the combined effect of Resistant Starch and high Dietary Fiber on digestive health in corms?
Resistant starch acts as a prebiotic fuel, and fiber increases satiety and contributes to bulking the stool for efficient movement.
The positive impact of corms on the digestive tract is derived from a dual mechanism involving their unique carbohydrate structure. The resistant starch component ferments in the large intestine, providing the necessary fuel (prebiotic effect) for beneficial gut flora, which supports overall gut health. Simultaneously, the high content of dietary fiber contributes physically by increasing satiety, which aids in weight management, and by bulking the stool. This bulking action helps maintain a smooth, efficient digestive tract by promoting regular and well-formed bowel movements. This combination offers benefits beyond simple calorie bulk, actively supporting the entire ecosystem of digestive wellness.
