To what mechanism is the potential anti-diabetic effect of *Corchorus olitorius* extracts tentatively linked?
Answer
The high fiber content which generally slows sugar absorption into the bloodstream.
Emerging research indicates that extracts from Molokhia leaves show potential anti-diabetic effects, suggesting a beneficial role in managing glucose levels. While human studies are pending, laboratory work points toward a mechanism related to the vegetable's composition. Specifically, this effect is thought to be connected to its high concentration of fiber. Fiber has a known physiological effect of slowing down the rate at which sugars are absorbed from the digestive tract into the bloodstream, which helps prevent sharp, rapid spikes in blood glucose levels following a meal, leading to a more gradual and stable glycemic response.
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