Once a feijoa fruit has been allowed to ripen on the counter, how should it be stored to extend its life?
Answer
Refrigerated, extending life by about a week
Proper storage is crucial for feijoas due to their relatively short shelf life compared to fruits like apples or citrus. After the fruit has ripened sufficiently at room temperature—achieving a slight give when gently squeezed—it should be moved to refrigeration. Storing the ripe fruit in the refrigerator can effectively extend its usable life by approximately one week. This short storage window highlights the fruit's peak seasonality and encourages timely consumption when its nutritional profile is at its highest quality.
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