What is the German classification for lightly carbonated bottled water available in the market?
Answer
Medium
The German market caters extensively to varying degrees of carbonation preferred by consumers, which is clearly reflected in the labels found on supermarket shelves. Brands typically offer different levels of effervescence for the same sourced water. The term 'Medium' is specifically used to designate water that is only lightly carbonated, offering a subtle fizz. In contrast, the term 'Classic' denotes versions that are heavily carbonated. This variety allows consumers to select a precise level of carbonation, ranging from virtually none (still) to highly effervescent ('Classic'), ensuring nearly every preference regarding the intensity of the bubbles can be satisfied.
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