What visual indicator often signals that grilled limpets, cooked in their shells, are ready to be removed from the heat?
Answer
The meat begins to pull away from the shell
Determining the exact moment of doneness is crucial to avoid overcooking limpets. While enthusiasts suggest a very short cooking window, sometimes only three to five minutes, a practical visual cue is often used. When the heat has sufficiently cooked the muscle, the meat naturally contracts slightly and starts to detach itself from the interior surface of the shell. This physical separation indicates that the limpet is heated through and has reached the desired firm yet tender consistency, signaling that it should be removed immediately before it becomes rubbery.
Related Questions
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