What property prevents vinegar from being relied upon as a heavy-duty disinfectant in all scenarios?
Answer
Testing indicates it may not effectively kill all bacteria, including E. coli, in certain exposure times
Despite possessing some antimicrobial qualities, testing suggests that even full-strength vinegar might fail to kill all bacteria, such as E. coli, within specific exposure times, meaning traditional disinfectants are necessary for guaranteed germ elimination.
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