How is the sweet flavor of a fully ripe Aratiles fruit sometimes described in terms of other fruits?
Answer
A mix between white currant and a soft, sweet fig
When an Aratiles fruit reaches peak ripeness, its sweet burst of flavor is often subjectively compared to the taste profiles of other known fruits. Specifically, the text notes that the sensory experience provided by a ripe Aratiles fruit can be likened to a combination suggesting the delicate sweetness of a white currant blended with the soft texture and sugary profile of a sweet fig. This description moves beyond just calling it 'sweet' by offering more nuanced context about its eating quality, particularly noting the soft texture of the interior pulp which contrasts with its thin skin upon biting.
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