Which international treaty listing imposes strict controls or prohibitions on the commercial international trade of wild specimens of Lodoicea maldivica?
Answer
CITES Appendix I
The extreme rarity and protected status of the Coco de mer are formalized by its listing under CITES Appendix I. This classification signifies that the international commercial trade involving wild individuals of this species is either completely prohibited or subjected to extremely stringent controls. This legal restriction is a major factor influencing its scarcity, perceived value, and the careful consideration required for its ethical sourcing today. The Appendix I status ensures that conservation efforts prioritize the survival of the species over uncontrolled commercial exploitation.
Related Questions
What unique physical attribute establishes the fruit of Lodoicea maldivica as the largest seed produced by any plant in the world?Which international treaty listing imposes strict controls or prohibitions on the commercial international trade of wild specimens of Lodoicea maldivica?Historically, what specific gastrointestinal disturbance was addressed using remedies made from the flesh or powder derived from the Coco de mer fruit?What internal element of the Lodoicea maldivica seed serves as the primary edible source material for many traditional preparations?Which verified nutritional component aligns scientifically with the traditional use of Sea Coconut for supporting digestive regularity?To which specific island chain is the slow-growing palm Lodoicea maldivica endemic, meaning it grows naturally nowhere else?What preparation method transforms the raw kernel into a more accessible supplement form, suitable for controlled intake in modern diets?Beyond digestive issues, for what other acute health symptom was the Sea Coconut traditionally indicated in medicine systems seeking cooling properties?What critical consideration must a consumer ensure regarding any purchased Coco de mer product outside of its native habitat?What defining characteristic related to its growth cycle underscores the long-term commitment required from nature to sustain the supply of the Double Coconut fruit?How does the modern general availability of the Coco de mer compare to the ubiquitous nature of Cocos nucifera?