What specific type of iron benefits greatly from pairing with lemon juice?
Answer
Non-heme iron
The Vitamin C in lemons significantly improves the absorption of non-heme iron, which is the form present in plant-based foods that the body absorbs less readily.

Related Questions
What primary function does Vitamin C perform regarding unstable molecules in the body?What structural protein production is Vitamin C non-negotiable for?Which compound found richly in lemons acts as a natural inhibitor of kidney stone formation?How does citrate primarily prevent the formation of calcium oxalate kidney stones?What effect can the sour taste and acidity of lemon juice have on digestion?How does Vitamin C assist in the absorption of iron from plant-based foods?What specific type of iron benefits greatly from pairing with lemon juice?What is the structural protein whose synthesis Vitamin C supports for skin health?In the kitchen, what less healthy additions can the flavor of lemon often replace?What protective measure is recommended when drinking lemon water frequently due to its acidity?