Research using mice fed high-fat, high-sucrose diets showed that supplementing with 5% Saskatoon berry powder resulted in an increase in the abundance of which beneficial family of bacteria?
Answer
The S24-7 family of bacteria
Supplementation with the berry powder in mice resulted in a significant increase in the abundance of the S24-7 family of bacteria, which are considered beneficial members of the Bacteroidetes phylum.
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