From which southern region does the iconic cold soup Gazpacho, reflecting reliance on sun-drenched produce, originate?
Answer
Andalusia
Gazpacho is the iconic cold soup that fundamentally originates from the southern region of Andalusia. This dish serves as a profound expression of reliance on highly flavorful, sun-drenched produce, making it a practical necessity during the intense heat of the Spanish summer months rather than just a light appetizer. It functions as a hydrating, nutrient-dense meal prepared entirely without heat, maximizing the freshness of raw vegetables harvested that morning. Every bar or restaurant in Andalusia often claims to have its own closely guarded recipe for this climate-adapted staple.
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