What unique confectionary element defines the sweet identity of Lyon?
Answer
Praline Rose, which are candied pink almonds
Beyond the savory offerings, Lyon possesses a distinct sweet identity marked by a unique confectionary element known as Praline Rose. These are almonds that have been candied and dyed pink, providing a highly distinctive sugary flavor and textural crunch. They are most famously incorporated into the Tarte aux Pralines Roses. The ubiquity of this specific flavor note, often paired with a simple dough base, stands as a significant marker of local taste in Lyon’s dessert landscape, contrasting with confectionery styles found elsewhere in France.
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