What specific type of cozy, traditional restaurant serves authentic Lyonnais fare?
Answer
Bouchon
The bouchon is the quintessential, traditional dining establishment deeply tied to Lyonnais culinary identity. These restaurants are characterized by their cozy atmosphere and their commitment to serving generous portions of authentic, rich local fare. They are historically linked to the Mères Lyonnaises, the original female chefs who established these venues. Dining in a bouchon contrasts with the more formal, star-driven haute cuisine venues in the city, focusing instead on rustic heartiness and regional flavors derived from traditional cooking methods.
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