Which pasta shape is traditionally paired with *ragù alla bolognese*?
Answer
Thick, fresh *tagliatelle* noodles
The famous *ragù alla bolognese* is traditionally matched with thick, fresh *tagliatelle* noodles, underscoring the Italian value placed on pairing pasta shape to sauce texture.
Related Questions
How many distinct regions influence the localized character of Italian food traditions?What characterizes the Roman style of pizza?Which toppings are characteristic of the Sicilian *sfincione* pizza style?What are the three primary ingredients that constitute the dish *cacio e pepe*?What technical requirement is crucial for achieving the luxurious coating in *cacio e pepe*?Which pasta shape is traditionally paired with *ragù alla bolognese*?What defines the *secondo* course in Italian meal structure?What is the defining characteristic of *Osso Buco* preparation originating in Milan?What specific custom surrounds the traditional serving of *Osso Buco*?Which components define the definitive Italian *Lasagna* as described?What is the Tuscan main course that celebrates high-quality beef cooked quickly?What is the common belief regarding the ingredients of the classic *Pizza Margherita*?