In what year did Mark Pappas arrive in the United States from Northern Greece?
Answer
1956
Mark Pappas's journey toward establishing the foundation of the Pappas culinary legacy began with his immigration to the United States. He arrived from Northern Greece in 1956, bringing with him only a strong dedication to hard work. This initial arrival and subsequent establishment in Baltimore set the stage for the family's later success, providing the groundwork for the quality-focused philosophy that would eventually be passed down through generations.
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