What other dish name, potentially from Northwest India, is phonetically similar to Tosa and Dosa?
Answer
Tosha
The terminological confusion surrounding Tosa extends slightly further to include the name Tosha, which appears in some Indian recipe databases. Unlike the highly documented Dosa or the established Japanese Tosa cuisine, details surrounding Tosha are scant, but it is suggested to be a regional recipe, potentially originating from Northwest India. Reports indicate that Tosha might involve ingredients such as milk or lentils, reinforcing the idea that the phonetic sound 'Tosa' is not exclusive to a single cultural domain, even though Tosa (Japan) and Dosa (South India) are the most frequently encountered terms internationally.

#Videos
What is the Indian Dosa ? - YouTube
How to Make Traditional Sindhi Tosha - 100 Years Old Recipe
Related Questions
What is the undisputed king ingredient of Tosa cuisine from Kochi Prefecture?What preparation method is used for freshly caught katsuo, seared outside but raw inside?What is the name for dried, fermented, and smoked skipjack tuna used globally as umami flakes?Which modern Japanese prefecture corresponds to the former Tosa Province?What defining characteristic usually identifies a Tosa Maki or Tosa Roll?What are the primary components of the fermented batter used to make South Indian Dosa?What fundamental difference distinguishes the flavor base of Dosa from Tosa cuisine?What specific dish involves simmering bamboo shoots in a dashi flavored heavily with *katsuobushi*?What other dish name, potentially from Northwest India, is phonetically similar to Tosa and Dosa?What philosophy defines Tosa style cooking regarding the *katsuo* resource?