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What dual function did the original iteration of The Lab serve?
How long do The Lab's hand-rolled bagels undergo fermentation?
Which local business legacy was internalized for The Lab's pastries?
What is the simple mantra underscored by co-owner Jason Barnett?
Around what year did The Lab's flagship location debut in West Tampa?
Which specific espresso blend might sell out due to the constant rotation?
Which local entity partners with The Lab for items like chorizo burritos?
What aesthetic change was planned for the Seminole Heights store?
How are patrons encouraged to enhance their personal coffee knowledge?
Who is responsible for the in-house baked goods recipes at The Lab?
What primarily drove Jon Allen's focus at Onyx Coffee Lab regarding coffee quality?
What does the strategic decision to plant Onyx's high-caliber specialty operation in Northwest Arkansas suggest about their mindset?
How is the 'Lab' component in Onyx Coffee Lab defined in terms of its operational ethos?
Which characteristic best defines Onyx Coffee Lab's sourcing strategy for specialty coffee?
What is the critical investment area suggested for smaller operations attempting to replicate Onyx's dedication methodology?
What is the primary technical objective Onyx strives to achieve during the roasting process for their acquired green beans?
What specific industry recognition highlights Onyx Coffee Lab's standing among peers who understand technical specialty roasting challenges?
How does Onyx Coffee Lab manage the contrast between their complex internal methodology and the consumer experience?
What significant operational hurdle does Onyx face when scaling production from test batches to larger runs?