What process creates the carbonation when making soda using an active ginger bug?

Answer

Yeast in the bug consumes the remaining sugar in the base mixture inside the sealed bottle

After mixing the active bug liquid with a sweetened base and sealing it in pressure-rated bottles, the yeast continues to consume the sugar, creating natural carbon dioxide pressure.

What process creates the carbonation when making soda using an active ginger bug?

#Videos

How to Make a Ginger Bug for Homemade Soda - YouTube

foodstartergingerfermentation