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Granada articles
What is the tapas culture in Granada?
How does Granada’s tapa tradition famously distinguish itself from many other major Spanish cities?
When receiving a complimentary tapa in a Granada bar, who generally dictates the selection?
What specific mixed drink, mentioned alongside *caña* and wine, might entitle a patron to a free tapa?
What concept defines the migratory social ritual of going out for tapas in Granada?
Which substantial free offering might serve as a viable substitute for dinner in a Granada bar?
If a patron desires specific dishes rather than the surprise free accompaniment, what must they order?
Which neighborhood street area, alongside the Realejo, is noted as a key location for *tapeo*?
Approximately when do local residents typically initiate their evening *tapeo* rhythm in Granada?
Compared to the cost of four drinks/tapas (€12.00 total) in Granada, how much more could four *raciones* cost in a different Spanish city?
What subtle shift might occur in highly trafficked tourist zones regarding the established free tapa custom?