How can cooks simulate tidal changes effectively when preparing a large batch of cockles?
Answer
Using two separate two-hour soaks with a thorough rinse in between.
For processing substantial quantities of cockles, breaking the soaking process into segments can be more effective than a single long bath. By implementing two sequential soaks of perhaps two hours each, separated by a complete, thorough rinse and removal from the initial dirty water, the process simulates the ebb and flow of tidal changes. This cyclical immersion and cleansing action can often encourage a more complete expulsion of sediment compared to leaving the shellfish static in one bath for an extended period.
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